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specialties

SPECIAL

PEELED TOMATOES WHOLE - whole peeled tomato H.Q. Sica
SAN MARZANO TOMATO D.O.P. Carmela - san marzano d.o.p. On Acunzi
OIL RED SHRIMP "MESSAGE IN THE BOTTLE" Rosso di Mazara
Anchovies Cetara - anchovy drippings Nettuno
MALDON OF SALE - soft crunchy sea salt flakes Maldon
MALDON OF SALE - soft crunchy sea salt flakes Maldon

GEOFOODS - Truffle products

EXTRA VIRGIN WHITE TRUFFLE - white evo oil Geofoods
EXTRA VIRGIN BLACK TRUFFLE - black evo oil Geofoods
BLACK TRUFFLE CREAM - black truffle cream Geofoods
WHITE TRUFFLE CREAM - white truffle cream Geofoods
TRUFFLE CARPACCIO - truffle slice in evo oil Geofoods
TRUFFLE CARPACCIO - truffle slice in evo oil Geofoods
TRUFFLE JUICE - truffle juice Geofoods

THE OLD BAKERY - Artisanal Bread Carasau for Sardinia Region

BREAD CARASAU CARTONCINO - The round shape Vecchio Forno
BREAD CARASAU HALF MOON - cresent shaped Il Vecchio Forno
Guttiau HALF MOON - cresent shaped Il Vecchio Forno
BREAD ON THE ISLAND FLAVORS PISTOCCU Il Vecchio Forno

OLD MILL PERSELLO - flour for polenta

THE YELLOW BRAMATA - tasty, golden flour, coarse grinding Persello
THE ANCIENT RED - semi-wholemeal flour for polenta Persello
THE WHITE FINA - for a soft white polenta Persello
THE FOIL - ideal for dessert, biscuit and polenta tanning Persello
INSTANT POLENTA - instant polenta flour Persello

PARIANI - special ingredients from all over Italy

CHOPPED PISTACHIOS SICILY - Sicilian pistachio chopped Lea
GRAIN NOCCIOLA PIEDMONT IGP - chopped hazelnut IGP Lea
NOCCIOLA PIEDMONT IGP - whole roasted hazelnut IGP Pariani
PINOLO ITALIANO 1 CHOICE - italian pinenut first choice Lea
ARMELLINA PLAY AMARA - bitter peeled apricot kernels Pariani
PASTA NOCCIOLA PIEDMONT IGP - hazelnuts IGP paste Lea
PASTA SICILY PISTACHIO - silician pistachio paste Lea
HAZELNUT OIL - hazelnut oil Lea
OIL BRONTE PISTACHIO - Bronte's pistachio oil Lea
OF PINE NUT OIL - pinenut oil Lea

PESTO DI PRA ' - Artisanal Pesto from Liguria Region

THE GRAND PESTO - Original Ligurian Pesto Pesto di Pra '

AGNONI - Pickled Begetables

ARTICHOKES cafona - cafona artichokes in oil Agnoni
ARTICHOKES WITH STEM - artichokes in oil with steam Agnoni

THE NICHE - Capers for Pantelleria Island (Sicily)

CAPERS "medium" in sea salt (9/10 mm) - The bag Niche
CAPERS "small" in sea salt (4/8mm) - The bag Niche
CAPERS "small" I.G.P. in sea salt (4/7mm) - The glass Niche
CUCUNCI (Caper Fruit) in sea salt - The bag Niche
CAPPERI small in extra virgin olive oil - The glass Niche
CUCUNCI (Caper Fruit) in extra virgin olive oil - The glass Niche
CAPER LEAVES in sea salt - The glass Niche
CAPERS SPACE (integers lyophilized capers) - The glass Niche
CAPERS POWDER (desalted, dried) - The bag Niche
CUCUNCI CHOPPED (desalted, dried, chopped) - The bag Niche
CRUNCHY CAPERS (desalted and dried) - The glass Niche
CAPER SALT ( flavoured salt – no capers in) - The glass Niche

AGNELLI - Professional Cookware

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